YESHA DEWANTI SIJABAT; RIZMA AMALIA; STEFANNY MARGARETHA SIMALANGO; ADE YUNIATI; GOLDA BELLADONNA UMBING. Pengaruh Enviromental, Social dan Governance Disclosure terhadap Profitabilitas Perusahaan Sektor Makanan dan Minuman di Indonesia . Kajian Ekonomi dan Akuntansi Terapan, [S. l.], v. 1, n. 4, p. 251–263, 2024. DOI: 10.61132/keat.v1i4.678. Disponível em: https://ejournal.areai.or.id/index.php/KEAT/article/view/678. Acesso em: 12 apr. 2025.